Agra Food Tasting Tour Evening
Exploring the culinary delights of Agra through a food tasting tour in the evening can be a delightful and memorable experience. Agra, known for the iconic Taj Mahal, also boasts a rich culinary heritage with a variety of delicious dishes. Here’s a suggested itinerary for an Agra food tasting tour in the evening:
Start with Chaat at Sadar Bazaar:
Begin your food journey with the famous Agra chaat at Sadar Bazaar. Try Pani Puri, Aloo Tikki, and Papdi Chaat from one of the popular street vendors.
Explore Mughlai Cuisine at Mama Chicken Mama Franky House:
Head to Mama Chicken Mama Franky House for a taste of Mughlai cuisine. This local joint is known for its delicious chicken rolls and Mughlai specialties.
Visit Shree Balaji Chaat Bhandar:
Shree Balaji Chaat Bhandar is another renowned spot for chaat lovers. Don’t miss their Bedai with Aloo Sabzi and Dahi Puri.
Indulge in Petha at Panchhi Petha:
Agra is famous for its sweet, Petha. Visit Panchhi Petha to sample different varieties of this local sweet, such as plain, kesar, and paan-flavored Petha.
Enjoy Street Kebabs at Sai Kebab Corner:
For a taste of delectable kebabs, head to Sai Kebab Corner. They offer a variety of kebabs, including seekh kebabs and chapli kebabs.
Dinner at Dasaprakash:
For a change of pace, try the South Indian cuisine at Dasaprakash. This restaurant is known for its authentic dosas, idlis, and other South Indian delicacies.
Sweets at Gopaldas Pethe Wale:
End your food tour on a sweet note at Gopaldas Pethe Wale. Indulge in their assortment of traditional Indian sweets like Gulab Jamun, Rasgulla, and more.
Nightcap at Sheroes Hangout:
Sheroes Hangout is not just a cafe; it’s a social initiative supporting acid attack survivors. Enjoy a relaxing cup of tea or coffee here to end your evening on a positive note.
Remember to try local specialties and interact with locals to get the most authentic experience during your food tasting tour in Agra. Always consider your personal preferences and dietary restrictions while planning your food tour.